Our lamb comes from the rolling chalkland of Saddlescombe Farm on the South Downs. Camilla and Roly Puzey produce lamb and beef on their 450 acre farm and are dedicated to balancing their passion for farming with their role as custodians of this unique and sensitive habitat...

We started Garlic Wood with our own free-range rare-breed pigs, and a small herd of conservation grazed cattle. We believe that meat can be produced ethically and in harmony with the needs of our environment. This fundamental commitment to quality, welfare and environmental balance informs how we select all the meat we sell at Garlic Wood...

Long cold winter days are the perfect time to try cooking with mutton. Left to braise with seasonal veg the rich earthy flavours of mutton come to the fore. This once neglected classic British meat is making a deserved comeback as people rediscover the joys of simple, sustainable, seasonal food. Our 21day aged mutton is reared at Saddlescombe Farm on the wildflower-rich meadows of the South Downs. Visit our online shop now and try this unrivaled seasonal treat...

Garlic Wood Butchery was started by our family in response to our passionate belief that food could, and should, be produced with the welfare of livestock and the environment at its heart. It's been a long, but rewarding, journey from the commuting treadmill to now working at the butcher's block...

Our popular full-day pork and lamb butchery courses, and half-day sausage-making courses, are an excellent introduction to the skills of the traditional artisan butcher and sausage-maker. Join one of our small hands-on sessions and learn a range of new skills as well as taking away a selection of your day's work to enjoy at home...

All our produce is freshly prepared and packaged by our team of skilled butchers. After placing your order you can choose to have it delivered direct to your door or to 'click and collect' from one of our partner retailers. Both options are easy, convenient and make use of environmentally friendly woolcool packaging technology...