Pork shoulder steaks

Free-range Sussex-farmed pork shoulder steaks.

Cut from the shoulder and packed with dense muscle and marbled fat these steaks are full of flavour and perfect as an alternative to a pork loin chop. Marinade them or rub with sea salt, herbs and spices before grilling, barbecuing or even braising.

Choose from a pack of 2 (360g min) or pack of 4 (720g min).




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