Pork loin steaks

Boneless, rindless free-range pork loin steaks.

For a quick and easy midweek meal these are hard to beat. They are tender enough for fast cooking so are perfect to grill or fry. They are also great when slow-cooked in a herby sauce, or diced to make a quick and easy curry.

Sold in packs of 2 (300g min pack weight) or packs of 4 (600g min pack weight)




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