Free range duck

Large free-range duck, with giblets.

Fantastic for an indulgent winter roast. The succulent and richly flavoured dark meat is perfectly complimented by a sharp fruity sauce and an intense gravy made using the giblets. The fat and roasting juices will also help give you perfect crisp-edged and fluffy roast potatoes.

Each bird is a minimum 2.5kg and will feed 5-6 people.




Out of stock