Cider, honey & juniper cured gammon boneless

The ultimate cold-cut joint. One of our home-cured cider, honey and juniper gammons will make a stunning centre-piece for any family meal.

Perfect served whole, glazed and studded with cloves before being sliced and accompanied by a rich autumn-fruits chutney.

Our boneless gammons are available whole (min 6kg), half (min 3kg) or in 2kg and 2.5kg variations.

Please note all our gammons are sold uncooked. The photo shows one of our  boneless gammons cooked and glazed to make a cold-cut ham.



ingredients: min 90% pork, salt, cider (contains sulphites), honey, juniper, bay leaves, pickling spices, preservative e250


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